Orange planting

精品项目网 2024-05-17 13:42:30

基本释义:

柑桔栽培

网络释义

1)Orange planting,柑桔栽培

2)citriculture,柑橘栽培

3)Plant platycodon grandiflorum(Jacq.) A.DC,栽培桔梗

4)citrus embryo culture,[农]柑桔胚培养

5)orange,柑桔

6)citrus,柑桔

用法和例句

Comparative research on two fermentation methods of orange wine;

柑桔果酒2种发酵方法的比较研究

Study on the Technology of Orange Beverage Made by Lactic Acid Fermentation;

柑桔乳酸菌饮料制作工艺的研究

Experimental study on zymotechnics of orange vinegar;

柑桔保健果醋酿制工艺的研究

Studies and utilizations on limonoids from citrus frutis;

柑桔果实柠檬苦素类化合物的研究与应用

Advances in Biological Activity of Citrus Flavonoids;

柑桔类黄酮生物活性的研究进展

Study on EDTA used an auxiliary agent for corroding of citrus segment membrance;

EDTA作为柑桔脱囊衣助剂的研究

International Society of Citriculture

国际柑桔栽培学会(柑桔学会)

Study on the Standardized Technology to Cultivate Safe Healthful and High-Quality Citrus in Baoshan District;

宝山区柑桔安全卫生优质标准化栽培技术研究

Studies on Some Wild and Cultivar Citrus of Hunan;

湖南部分柑桔野生资源及栽培品种的RAPD分析

The orange is much the most important of all the citrus fruits and its culture provides major fruit-growing industries in both Florida and California.

橙类是最重要的柑桔类水果。甜橙栽培是佛罗里达和加利福尼亚两州的主要水果种植业。

A tropical or semitropical evergreen(Citrus paradisi)cultivated for its edible fruit.

葡萄柚一种热带或亚热带常绿(柑桔属葡萄柚),因其果实可食而被栽培

Fruit Quality Change in Delayed Harvested Citrus under Protected Cultivation;

设施柑橘延迟栽培中的果实品质变化

Selection of Seedless Ougan (Citrus Suavissima Tanaka cv. Ougan), Obtaining of Its Virus-free Plant, and Its Culture Protocol;

无籽瓯柑的选育、脱毒及配套栽培技术

Construction of DNA Fingerprinting Database of Citrus Cultivars(Lines)

柑橘栽培品种(系)DNA指纹图谱库的构建

juice bearing body (=juice sac)

(柑桔果实的)汁囊

STUDY ON CITRUS EXOCORTIS VIROID EXISTING IN THE CITRUS SEEDS

柑桔种子内柑桔裂皮病类病毒的研究

Citrus nematodiasis is one of major diseases on citrus plants.

柑桔线虫病是柑桔类果树的重要病害。

Comparison Differences of Growing and Developing for Different Planting Years of Radix Platycodonis

不同年限栽培桔梗生长发育差异的比较研究

STUDIES ON PLANTING DENSITY AND SYSTEM IN YOUNG SATSUMA ORCHARD

幼龄温州蜜柑不同栽培方式和密度的效应

Changes of Fruit Quality and Control Puffiness in Delayed Harvesting of Protected Citrus Cultivation;

设施柑橘完熟栽培品质变化和浮皮的防治

Fruit Quality Change of Delayed Harvested Citrus under Protected Cultivation

温州蜜柑设施延迟栽培条件下的果实品质变化

The technique of cyto engineeriing will provide a new channel for the breeding of seedless citrus.

细胞工程技术为培育无核柑桔类型开展了一条新途径。

disease of citrus trees caused by the fungus Phytophthora citrophthora.

柑桔类植物的一种疾

International Organization of Citrus Virologists

国际柑桔病毒学家组织

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