基本释义:

家禽肉

网络释义

1)poultry meat,家禽肉

2)fowl,n.禽;家禽;禽肉

3)cooked meat of poultry,熟家禽肉

4)galantine ,of poultry,家禽肉冻

5)leanness in domestic birds,瘦肉型家禽

6)meat griller,家禽肉烤肉器

用法和例句

white meat( poultry,veal or pork)

白色肉（家禽肉、小牛肉或猪肉）.

meat-processing whole-set equipment

家禽肉加工整厂设备

Poultry is expensive this winter.

今年冬天的家禽肉很贵。

Rice, dried poultry meat, animal fats, caseinate, beet pulp, dried poultry liver, brewer's yeast, FOS, vegetable oil, fish oil, vitamins.

米、燥家禽肉、物脂肪、蛋白、菜浆、燥家禽内脏、酒酵母、果糖、菜油、油、他命。

sauteed cutlets (usually veal or poultry) that have been pounded thin and coated with flour.

嫩煎的肉片（通常是小牛肉或家禽肉）捣成薄片，涂上一层面粉。

Packing plants for poultry and dairy prouducts have grown in number.

家禽肉类和牛奶产品的包装工厂增多了。

Frozen foods have moved in on the market for fresh poultry.

冷冻食品已经逐渐侵占了新鲜家禽肉类市场。

Poultry or meat cut into pieces and stewed in gravy.

炖肉将家禽或肉切成片在肉汁中炖

flesh of large domesticated fowl usually roasted.

大型的家养家禽的肉，通常用来烘烤。

the flesh of a bird or fowl (wild or domestic) used as food.

作为食物的鸟或家禽（野生或家养）的肉。

flesh of a guinea fowl (especially of hens).

几内亚家禽（特别是母鸡）的肉。

To score and broil(fish, fowl, or meat).

将（鱼、家禽或肉）划上刀花并炙烤

flesh of a small fowl bred for roasting.

为烘烤而饲养的小型家禽的肉。

a small muscle on each side of the back of a fowl.

家禽背部两边的小块瘦肉。

And, thyme tastes good with meat, game, poultry and shellfish.

百里香煮肉,野味,家禽,贝类也很棒!

To disjoint, slice, and serve meat or poultry.

切片把肉或家禽切成片和食用之

the flesh of the legs of fowl used as food.

用作食物的家禽腿部的肉。

a shop in which meat and poultry (and sometimes fish) are sold.

一种卖肉和家禽的商店（有时也卖鱼）。