Biomass production
基本释义:
菌体生产
网络释义
1)Biomass production,菌体生产
2)bacteria,菌体
3)thallus,菌体
4)mycelium,菌体
5)mycelial morphology,菌体形态
6)bacteriophage,噬菌体
用法和例句
The dominant bacteria were obtained by using perennial petroleum polluted soil as the bacteria source,the diesel oil as the unique carbon source,through to domesticating,filtrating and separating bacteria.
确定了菌体对柴油降解的最适条件:pH值为6。
It is reported that there is some reseam on the way ofbacteria seperated and optimum condition in the inosine fermentationbroth.
报导肌苷（简称ＨｘＲ）发酵液中菌体分离的方法及其最佳条件确定的一些研究工作。
Thallus of Clostridiumwelchii has whole thallusantige.
而针对该病的检测尚无一套完整的血清学技术，因此，本研究将提取的D型魏氏梭菌制成菌体抗原，并建立了检测该病的间接ELISA方法。
Fermentation of producing mycelium protein feetstuff from beet alcohol wastewater was studied in this article.
在此废液中可直接接入酵母菌 ,使其大量繁殖 ,生产出的菌体粗蛋白含量达 41 。
The effect of the four different media test on the dry weight, polysaccharide and amino nitrogen of the mycelium was investigated, the dynamics variation of the content was studied, the composition of the protein and the amino acid of the mycelium was analyzed.
研究了鸡菌 (Terminomycesalbuminusos)液体培养过程中 4种不同培养基对菌体得率、菌体多糖和菌体氨基氮含量的影响 ,并对其进行动力学研究。
Mycelial morphology are exploited a great influnence to the metabolites of fungi.
菌体形态是影响霉菌代谢的重要因素。
Methods for preventing the contamination of bacteriophage in the processing of fermented yogurt;
酸奶发酵过程中防止噬菌体感染的措施
Methods for protecting bacteriophage in dairy industry;
危害乳业的噬菌体的预防对策
Isolation and Characterization of 4 Bacteriophages Strains in Yoghurt;
4株酸奶噬菌体的分离及其生物学特性
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