基本释义:

细菌淀粉粒

网络释义

1)granulose,细菌淀粉粒

2)bacterial amylase,细菌淀粉酶

3)bacteria α-amylase,细菌α-淀粉酶

4)amylolytic lactic acid bacteria,解淀粉乳酸细菌

5)Amylase,bacterial,细菌性淀粉酶

6)starch granules,淀粉颗粒

用法和例句

The effect of fungal α-amylase and bacteria α-amylase on gassing power of dough was studied in the different temperature and the different pH.

研究了不同温度、不同pH值条件下细菌α-淀粉酶和真菌α-淀粉酶对面团发酵力的影响。

Control and study on the various parameters of manufacturing blank starch granules with FLP-3 one-step-granulating;

FLP-3型一步制粒机制备空白淀粉颗粒各项参数的控制研究

Attachment of Bifidobacterium to starch granules is believed to offer a selective advantage in the host intestine and may even prolong them viability.

双歧杆菌是人和某些动物肠道内正常的有益菌群,将双歧杆菌粘附到淀粉颗粒上能为细菌提供选择优势性,延长细菌的存活。

It shows that there exists some radial, tube-like channels in corn and sorghum starch granules, they penetrate from the external surface inward a cavity at the hilum in recent study.

详述淀粉颗粒的形状大小、结晶结构、分子结构、颗粒的微孔特性等最新研究成果,同时对淀粉颗粒及淀粉化学改性的研究方向提出展望。

Expression of a Bacterial Alpha-amylase and a Fungal Glucoamylase in Transgenic Rice Seeds;

在转基因水稻种子里表达细菌α-淀粉酶和真菌葡萄糖淀粉酶

bacteria diastase

[细菌]淀粉糖化酶

Directed Evolution of Gene Encoding Alpha-amylase from Bacillus Licheniformis;

地衣芽孢杆菌α-淀粉酶定向进化研究

Screening of Amylyase Producing Fungi and Homologous Expression of α-Amylase Gene in Aspergillus Oryzae

淀粉酶产生菌的筛选及α-淀粉酶在米曲霉中的同源表达

Screening of a Thermostable α-Amylase-producing Strain and Study on It's Enzymology Properties;

高温α-淀粉酶产生菌的筛选及酶学性质研究

Screening of an Acid α-amylase Producing Strain and the Study on Its Enzymology Properties;

酸性α-淀粉酶产生菌的筛选及其酶学性质研究

Isolation of Acidic α-amylase-producing Strain and Its Enzymatic Properties

酸性α-淀粉酶生产菌株的筛选及酶学性质研究

New Members of α-Amylase Family--Multifunctional Amylases

α淀粉酶家族的新成员——多功能淀粉酶

Breeding of Bacillus Amyloliquefaciens and Study on Mesophilic α-amylase Production

解淀粉芽孢杆菌的选育及产中温α-淀粉酶的研究

Effects of controlling ammonium in Bacillus amyloliquefaciens on α-amylase fermentations

控制NH_4~+的浓度对解淀粉芽孢杆菌产中温α-淀粉酶的影响

Unfolding of Bacillus Amyloliquefaciens α-Amylase Induced by Guanidine Hydrochloride

盐酸胍诱导的淀粉液化芽孢杆菌α-淀粉酶去折叠过程的研究

Genetic improvement of α-amylase producing Bacillus licheniformis by homolog-mediated α-amylase gene amplification

通过同源介导α-淀粉酶基因扩增改良地衣芽孢杆菌α-淀粉酶生产菌株(英文)

Cloning and Expression of Alpha Amylase Gene from Bacillus Licheniformis

地衣芽孢杆菌α-淀粉酶基因的克隆与表达

Purification and Characterization of α-Amylase from an Alkaliphilic Bacillus sp.strain BG-CSN

嗜碱性芽孢杆菌碱性α淀粉酶的纯化和性质

Cloning、Expression and Analysis of Alpha-Amylase Gene from Bacillus Subtilis;

枯草芽孢杆菌α-淀粉酶基因的克隆、表达和分析

Cloning、Sequencing and Expression of α-Amylase Gene Rrom Xanthomonsa Campestris pv.Campestris;

黄单胞菌α-淀粉酶基因的克隆、测序和表达

The Breeding of Aspergillus Oryzae Strain with High Production α-amylase by Genome Shuffling

基因组改组选育米曲霉α-淀粉酶高产菌株

Temperature and pH properties of α-amylase excreted by hay bacillus under stimulation of ErCl_3

ErCl_3作用下枯草杆菌所产α-淀粉酶的温度、pH性质